4 dishes you should always order at Korean barbecue and 2 to skip, according to a top Korean chef
- Chef Samuel Kim shared the dishes you should always order at Korean barbecue and what to skip.
- Don’t only order beef. Kim loves to add pork belly or pork jowl.
- Stay away from the grilled fish and the udon noodles.
If you drink alcohol, soju and beer are an essential part of KBBQ
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